Yes. Melted product and high family foot traffic make premises injury frequent.
Disclose it. Mobile operation adds auto and off-site exposure beyond the shop.
Considerably. Confirm how business interruption measures lost income, since seasonal peaks drive your year.
Yes. Cross-contact between flavours and toppings is a documented allergen claim pattern.
Within hours. Equipment breakdown covers spoilage and lost income, which matters more here than most food classes.





